THURSDAY LUNCH SPECIALS
PASTRAMI
Boar’s Head Pastrami with Swiss and Dijon on Marbled Rye
$13
WAYGU BEEF HOTDOG
Topped with Pimento, Slaw and Deli Mustard
$12
CHIPOTLE CHICKEN WRAP
Shredded Chipotle Chicken, Cheddar, Corn Salsa, Lettuce, Tomato and Larder Sauce
$13
SOUP
Creamy Tomato
$6
DESSERTS
BAVARIAN PEAR TORTE $6
CARAMEL APPLE HAND PIE WITH VANILLA BEAN GELATO $8
CHOCOLATE SALTED CARAMEL BROWNIES $5
CHOCOLATE CHERRY BREAD PUDDING $7
WHITE WINE CAKE $5
OATMEAL CREAM PIE $3
WEDNESDAY DINNER SPECIALS
MAHI TOSTADA
Fried Wonton Tostada Shell Topped with Guacamole, Blackened Mahi and Pineapple Bell Pepper Pico de Gallo
$10
FRIED PORK BELLY
Fried Pork Belly served on Baguette Medallions, with Applewood-Smoked Goat Cheese, Topped with Pomegranate, Persimmons, and Fried Arugula
$12
LARDER DEVILED EGGS
Six Housemade Deviled Egg Halves, Topped with Prosciutto and Pomegranate Seeds
$10
INDIAN FLATBREAD
Chicken, Julienne Style Vegetables, Goat Cheese and Curry Sauce on Naan Flatbread
$13
SOUP DU JOUR
Tomato Basil Soup, with Baguette
$6/Bowl
COCKTAIL SPECIALS
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium
with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
DARK CHOCOLATE & CHERRY BREAD PUDDING $7
BAVARIAN PEAR TORTE $6
CARAMEL APPLE HAND PIE $5
WHITE WINE CAKE $5
SEA SALT CARAMEL BROWNIE $5
OATMEAL CREAM PIE $3
MAHI TOSTADA
Fried Wonton Tostada Shell Topped with Guacamole, Blackened Mahi and Pineapple Bell Pepper Pico de Gallo
$10
FRIED PORK BELLY
Fried Pork Belly served on Baguette Medallions, with Applewood-Smoked Goat Cheese, Topped with Pomegranate, Persimmons, and Fried Arugula
$12
LARDER DEVILED EGGS
Six Housemade Deviled Egg Halves, Topped with Prosciutto and Pomegranate Seeds
$10
INDIAN FLATBREAD
Chicken, Julienne Style Vegetables, Goat Cheese and Curry Sauce on Naan Flatbread
$13
SOUP DU JOUR
Tomato Basil Soup, with Baguette
$6/Bowl
COCKTAIL SPECIALS
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium
with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
DARK CHOCOLATE & CHERRY BREAD PUDDING $7
BAVARIAN PEAR TORTE $6
CARAMEL APPLE HAND PIE $5
WHITE WINE CAKE $5
SEA SALT CARAMEL BROWNIE $5
OATMEAL CREAM PIE $3
WEDNESDAY LUNCH SPECIALS
PASTRAMI
Boar’s Head Pastrami with Swiss and Dijon on Marbled Rye
$13
INDIAN FLATBREAD
Curry Sauce, Grilled Chicken, Goat Cheese and Sautéed Vegetables
$13
WAYGU BEEF HOTDOG
Topped with Pimento, Slaw and Deli Mustard
$12
CHIPOTLE CHICKEN WRAP
Shredded Chipotle Chicken, Cheddar, Corn Salsa, Lettuce, Tomato and Larder Sauce
$13
SOUP
Creamy Tomato
$6
DESSERTS
BAVARIAN PEAR TORTE $6
CARAMEL APPLE HAND PIE WITH VANILLA BEAN GELATO $8
CHOCOLATE SALTED CARAMEL BROWNIES $5
CHOCOLATE CHERRY BREAD PUDDING $7
WHITE WINE CAKE $5
OATMEAL CREAM PIE $3
Melissa JarrardOctober 8, 2019
TACO TUESDAY SPECIALS
Tacos
FIRECRACKER SHRIMP TACO
Fried Shrimp Tossed in Firecracker Thai Chili Sauce, Topped with Arugula, Pico de Gallo, and Sour Cream
$6
PORK BELLY TACO
Crispy Pork Belly, Topped with Housemade Mexican Corn Slaw and Pico de Gallo
$5
BLACKENED MAHI MAHI TACO
Grilled and Blackened Mahi Mahi, Topped with Housemade Pineapple Salsa and Sour Cream
$6
Soupe Du Jour
CREAM OF TOMATO
$4/ Cup $6/ Bowl
Featured Cocktails
HOUSE MARGARITA
100 Años Tequila, Organic Lime Juice, Housemade Simple Syrup, and Stirrings Triple Sec
$6
GINGER’S PEARADISE
100 Años Tequila, Organic Pear Juice, and Stirrings Ginger Liquor
$8
Desserts
White Wine Cake $5
Bavarian Pear Torte $6
Dark Chocolate & Cherry Bread Pudding $7
Sea Salt Caramel Brownies $5
Caramel Apple Hand Pie with Gelato $8
Oatmeal Pie $3