WEDNESDAY LUNCH SPECIALS

PASTRAMI

Boar’s Head Pastrami with Swiss and Dijon on Marbled Rye

$13

INDIAN FLATBREAD

Curry Sauce, Grilled Chicken, Goat Cheese and Sautéed Vegetables

$13

WAYGU BEEF HOTDOG

Topped with Pimento, Slaw and Deli Mustard

$12

CHIPOTLE CHICKEN WRAP

Shredded Chipotle Chicken, Cheddar, Corn Salsa, Lettuce, Tomato and Larder Sauce

$13

SOUP

Creamy Tomato

$6

DESSERTS

BAVARIAN PEAR TORTE $6

CARAMEL APPLE HAND PIE WITH VANILLA BEAN GELATO $8

CHOCOLATE SALTED CARAMEL BROWNIES $5

CHOCOLATE CHERRY BREAD PUDDING $7

WHITE WINE CAKE  $5

OATMEAL CREAM PIE  $3


Melissa JarrardOctober 8, 2019


Melissa Jarrard