Friday Lunch Specials
HOT HONEY CHICKEN SANDWICH
Crispy Fried Chicken Breast tossed in a Honey Sriracha Sauce, topped with Smoked Cheddar, Jalapeño Bacon, and Crispy Fried Onion Rings
$13
LONDON PORT
London Port Roast Beef on Hoagie with Arugula, Horseradish Cheddar, Horseradish Aioli, Lettuce, Tomato, and Onion
$14
LAYMAN DOG
Wagyu Beef Hot Dog with Gruyere Cheese, Sautéed Onions, Roasted Red Peppers and Deli Mustard
$12
SOUP DU JOUR
CREAMY TOMATO
$4/6
COCKTAIL SPECIAL
Chocolate Pecan Pie Martini $10
DESSERTS
KEY LIME PIE $7
SNICKERDOODLE COOKIES $1.50
CHOCOLATE BOURBEN PECAN PIE $6
CHOCOLATE POTS DE CREME
THURSDAY DINNER SPECIALS
PULLED PORK MAC ’N CHEESE
Housemade Mac ’N Cheese, topped with Bread Crumbs and Barbecue Sauce Drizzle
$13
PINEAPPLE TERIYAKI MEATBALLS
Three Ground Beef Meatballs in a Pineapple Teriyaki Sauce, served with Bell Peppers and Onions over Basmati Rice
$12
WATERMELON BASIL SALAD
Sliced Chicken Breast, Watermelon, Basil, Red Onion, Feta Cheese and Spring Mix, Tossed in a Kiwi Basil Dressing
$13
SOUP DU JOUR
Cream of Tomato Soup
$6/Bowl
COCKTAIL SPECIAL
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium, with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
BROWN BUTTER PECAN CHEESECAKE $7
BREAD PUDDING with BUTTERED RUM SAUCE $7
CHOCOLATE POTS DE CREME $6
CHOCOLATE BOURBON PECAN PIE $6
KEY LIME PIE $6
SNICKERDOODLE COOKIE $1.50
PULLED PORK MAC ’N CHEESE
Housemade Mac ’N Cheese, topped with Bread Crumbs and Barbecue Sauce Drizzle
$13
PINEAPPLE TERIYAKI MEATBALLS
Three Ground Beef Meatballs in a Pineapple Teriyaki Sauce, served with Bell Peppers and Onions over Basmati Rice
$12
WATERMELON BASIL SALAD
Sliced Chicken Breast, Watermelon, Basil, Red Onion, Feta Cheese and Spring Mix, Tossed in a Kiwi Basil Dressing
$13
SOUP DU JOUR
Cream of Tomato Soup
$6/Bowl
COCKTAIL SPECIAL
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium, with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
BROWN BUTTER PECAN CHEESECAKE $7
BREAD PUDDING with BUTTERED RUM SAUCE $7
CHOCOLATE POTS DE CREME $6
CHOCOLATE BOURBON PECAN PIE $6
KEY LIME PIE $6
SNICKERDOODLE COOKIE $1.50
THURSDAY LUNCH SPECIALS
HOT HONEY CHICKEN SANDWICH
Crispy Fried Chicken Breast tossed in a Honey Sriracha Sauce, topped with Smoked Cheddar, Jalapeño Bacon, and Crispy Fried Onion Rings
$13
LONDON PORT
London Port Roast Beef on Hoagie with Arugula, Horseradish Cheddar, Horseradish Aioli, Lettuce, Tomato, and Onion
$14
LAYMAN DOG
Wagyu Beef Hot Dog with Gruyere Cheese, Sautéed Onions, Roasted Red Peppers and Deli Mustard
$12
TEQUILA LIME CHICKEN WRAP
Chicken Breast Marinated in Tequila and Lime Juice, with Cheddar Cheese, Lettuce, Fresh Pico de Gallo, and Housemade Lime Aioli
$13
SOUP DU JOUR
CREAMY TOMATO
$6
DESSERTS
KEY LIME PIE $7
SNICKERDOODLE COOKIES $1.50
CHOCOLATE BOURBEN PECAN PIE $6
CHOCOLATE POTS DE CREME
TACO TUESDAY!!
LIME TEQUILA CHICKEN TACO
Lime Tequila Marinated Chicken Topped with Ghost Pepper Black Beans, Hose-Made Pico de Gallo, and a Southwestern Sour Cream
$5
CARNITAS PORK TACO
Pulled Carnitas Pork Topped with House-Made Slaw, and Pineapple Salsa
$5
FIRECRACKER SHRIMP TACO
Fried Shrimp Tossed in Firecracker Sauce, Topped with Arugula, House-Made Pico de Gallo, and Sour Cream
$6
Soup Du Jour
Creamy Tomato
$6/Bowl
Featured Cocktails
HOUSE MARGARITA
Cimarron Reposado Tequila, Organic Lime Juice, House-Made Simple Syrup, and Stirrings Triple Sec
$6
Desserts
Brown Butter Pecan Cheesecake $7
Bread Pudding with Buttered Rum Sauce $7
Caramel Apple Hand Pie with Gelato $8
Snickerdoodle Cookies $1.5
Chocolate Pot de Creme $6
Key Lime Pie $6