WEDNESDAY DINNER SPECIALS

CHORIZO POTATO HASH

A Spicy Hash of Chorizo, Potato, Parmesan, Peppers and Onion, Topped with an Over Easy Egg and Sliced Ribeye Meat

$12

OCTOPUS TAPA

Octopus Tentacle with Grilled Zucchini and Red Onions, Basil, Honey Dew Relish, Arugula and Toasted Pine Nuts, Lightly Dressed with a Sesame Asian Dressing

$12

PORK BELLY BOARD

Fried Pork Belly, Goat Cheese, Homemade Pineapple Jalapeño Sauce and Baguette

$12

SOUP DU JOUR

Cream of Tomato

$6/Bowl

COCKTAIL SPECIALS

GIN AND JACK RUDY

A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium

with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda

$10

DESSERTS

BROWN BUTTER PECAN CHEESECAKE  $7

KEY LIME PIE  $6

CHOCOLATE BROWNIE  $5

Wednesday Lunch Specials

LARDER DOG $12

Your Choice :

Layman way

Wagyu Beef Dog Sliced and Stuffed with Gruyere Cheese. Topped with Roasted Red Peppers and Sautéed Onions. Finished with Deli Mustard. Served on a Poppyseed Bun.

OR

Chili Dog

Wagyu Beef Dog Sliced and Stuffed with Havarti Cheese. Topped with Beef and Spinach Sausage Chili. and Doux South Pepper Relish. Served on a Poppyseed Bun.

LONDON PORT SANDWICH $13

Sliced Port Marinated Roast Beef, with horseradish White Cheddar Cheese, Horseradish Aioli. Fresh Arugula, Tomato and Red Onion. Served on a toasted Hoagie Roll.

CHIPOTLE CHICKEN WRAP $10

Layered Chipotle Chicken, Cheddar Cheese, Mexican Street Corn. and Pineapple. Finished with Guacamole and Larder Sauce. Served on a Wheat Wrap.

SOUP $ 4/6

Creamy Tomato

Cocktail

Chocolate Pecan Pie Martini $10

TACO TUESDAY SPECIALS

TACOS

SHORT RIB

Braised Short Rib Topped with a Mango Salsa

$5

FIRECRACKER SHRIMP

Crispy Fried Shrimp, Served on a Bed of Arugula, Topped with Sour Cream

$6

CHORIZO & GROUND BEEF

Chipotle Marinated Chorizo Sausage and Ground Beef. Topped with Mexican Corn Salsa and a South-Western Style Sour Cream

$5

Soup Du Jour

CREAM OF TOMATO

Served with a Baguette

$6/ Bowl

Featured Cocktails

HOUSE MARGARITA

100 Años Tequila, Organic Lime Juice, Housemade Simple Syrup, and Stirrings Triple Sec

$6

Desserts

Bread Pudding with Buttered Rum Sauce $7

Caramel Apple Hand Pie with Gelato $8

Key Lime Pie $6

Brown Buttered Pecan Cheesecake $7

Fudge Brownies $5

TUESDAY LUNCH SPECIALS

SHORT RIB SANDWICH

House Smoked Pork Rib Meat, with Housemade Barbecue Sauce, Grilled Pineapple, Melted Swiss and Pickled Jalapeños, served Open Face on a Buttered & Toasted Bun

$14

HOT HONEY CHICKEN SANDWICH

Fried Chicken Breast tossed in Hot Honey Sauce. Served on a Brioche bun with Jalapeño Bacon, Smoked Cheddar Cheese, 2 Crispy Fried Onion Rings and finished with a dash of Honey Mustard.

$13

LONDON PORT SANDWICH

Sliced London Port, With Horseradish White Cheddar, Horseradish Aioli. Topped with Fresh Arugula, Tomato and Red Onion. Served on a Toasted Hoagie Roll

$13

SOUP

Tomato $6

DESSERTS

Bread Pudding with Buttered Rum Sauce $7

Caramel Apple Hand Pie with Gelato Scoop $8

Key Lime Pie $6

Brown Buttered Pecan Cheesecake $7

Fudge Brownies $5