Zack Zack

WEDNESDAY DINNER SPECIALS

GERMAN PLATE

Three Sausage Plate (Knackwurst, Bratwurst, Chicken Weisswurst), served with Cream Sauerkraut, German Potato Salad and Horseradish Creme Fraiche

$12


REUBEN EGG ROLLS

Four Egg Roll Halves stuffed with Brisket Pastrami, Swiss and Homemade Sauerkraut, served with Thousand Island Dipping Sauce

$10


FISH ’N CHIPS

Beer Battered Monkfish and Traditional English “Chips” (Fried Potato Wedges), served with Malt Vinegar Aioli

$14


INDIAN FLATBREAD

Chicken, Julienne Style Vegetables, Goat Cheese and Curry Sauce on Naan Flatbread

$13


SOUP DU JOUR

Cream of Tomato Soup, with Baguette

$6/Bowl


COCKTAIL SPECIALS

GIN AND JACK RUDY

A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium

with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda

$10


SOUR PATCH KID

Sipsmith London Dry Gin, D’Pampe Pamplemousse Vermouth, Jack Rudy Cocktail Co. Classic Tonic Syrup, Organic Lime Juice, Cranberry Juice, Club Soda, Scrappy’s Lime Bitters, Turbinado Sugar Rim

$11


DESSERTS

CARAMEL APPLE HAND PIE with VANILLA GELATO  $8

BREAD PUDDING with BUTTERED RUM DRIZZLE  $7

KEY LIME PIE  $6

HAZELNUT CHEESECAKE  $6

SEA SALT CARAMEL BROWNIE $5

OATMEAL CREAM PIE COOKIE  $3

GERMAN PLATE

Three Sausage Plate (Knackwurst, Bratwurst, Chicken Weisswurst), served with Cream Sauerkraut, German Potato Salad and Horseradish Creme Fraiche

$12


REUBEN EGG ROLLS

Four Egg Roll Halves stuffed with Brisket Pastrami, Swiss and Homemade Sauerkraut, served with Thousand Island Dipping Sauce

$10


FISH ’N CHIPS

Beer Battered Monkfish and Traditional English “Chips” (Fried Potato Wedges), served with Malt Vinegar Aioli

$14


INDIAN FLATBREAD

Chicken, Julienne Style Vegetables, Goat Cheese and Curry Sauce on Naan Flatbread

$13


SOUP DU JOUR

Cream of Tomato Soup, with Baguette

$6/Bowl


COCKTAIL SPECIALS

GIN AND JACK RUDY

A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium

with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda

$10


SOUR PATCH KID

Sipsmith London Dry Gin, D’Pampe Pamplemousse Vermouth, Jack Rudy Cocktail Co. Classic Tonic Syrup, Organic Lime Juice, Cranberry Juice, Club Soda, Scrappy’s Lime Bitters, Turbinado Sugar Rim

$11


DESSERTS

CARAMEL APPLE HAND PIE with VANILLA GELATO  $8

BREAD PUDDING with BUTTERED RUM DRIZZLE  $7

KEY LIME PIE  $6

HAZELNUT CHEESECAKE  $6

SEA SALT CARAMEL BROWNIE $5

OATMEAL CREAM PIE COOKIE  $3

Read More
Zack Zack

WEDNESDAY LUNCH SPECIALS

GERMAN PLATE $14

Bratwurst, Knockwurst and Weisswurst with Sauerkraut and German Potato Salad. 

HOT HONEY CHICKEN SANDWICH $13

Fried Chicken Breast tossed in Our Hot Honey Sauce. Served on a Brioche Bun with 2 Onion Rings, Smoked Cheddar Cheese and Jalapeño Bacon. Topped off with a bit of Honey Mustard. Served with a side. 

INDIAN FLATBREAD $13

Spicy Curry Sauce. Topped with Goat Cheese, Baked Chicken, and Sautéed Vegetables 

WAYGU BEEF HOT DOG $12

House made Pimento Cheese, Cole Slaw and Deli Mustard on a Poppyseed Bun

SOUP $6

Creamy Tomato

DESSERTS

Brown Buttered Pecan Cheesecake $7

Chocolate Hazelnut Cheesecake $6

Key Lime Pie $6

Chocolate Caramel Sea Salt Brownies $5

Bread Pudding with Hot Butter Rum Sauce $6

Read More
Zack Zack

Taco Tuesday


Tacos


CARNITAS PORK TACO

Mexican-Styled Roasted Pulled Pork, Topped with Farm Fresh Pico de Gallo and Feta Cheese

$5


AHI TUNA TACO

Fresh Marinated Ahi Tuna, Topped with Red Cabbage & Cilantro Slaw and Sriracha Mayo

$6


CHORIZO BREAKFAST TACO

Roasted Jalapeño Chorizo, Topped with a Fried Egg, Fresh Avocado, and Cheddar Cheese

$5


Soupe Du Jour

CREAM OF TOMATO

$6/ Bowl


Featured Cocktails


HOUSE MARGARITA

100 Años Tequila, Organic Lime Juice, Housemade Simple Syrup, and Stirrings Triple Sec

$6


FALL SANGRIA

Perfect Mix of Apple Cider with Cinnamon Syrup, House Brandy, House Whiskey, and House Wine, and Topped with Ginger Ale

$10


Desserts

Bread Pudding with Buttered Rum Sauce $7

Caramel Apple Hand Pie with Gelato $8

Key Lime Pie $6

Brown Buttered Pecan Cheesecake $7

Apple Walnut Strudel $5

Oatmeal Cream Pie $3

Salted Caramel Brownies $5

Read More
Zack Zack

SATURDAY DINNER SPECIALS

LARDER FRENCH DIP

Shaved Prime Rib and Horseradish Cheddar on Cubano Roll, served with Bone Marrow Wild Mushroom Au Jus and Larder Chips

$14


ELK RAGU

Braised Elk in Gravy of Blended Tomato, Celery, Onion, Garlic and Red Wine, served over a bed of Creamy Smoked Goat Cheese Polenta Grits

$15


SPAGHETTI SQUASH FRITTERS

Spaghetti Squash Fritters with Jalapeño, Cheddar and Fried Pork Belly, Breaded and Fried, served with Larder Sauce

3 for $10


SMOKED SALMON FLATBREAD

Smoked Salmon, Arugula Pesto (Nut Free), Triple Cream Brie on Naan Flatbread, Garnished with Miniature Capers

$14


SOUP DU JOUR

Cream of Tomato Soup, with Baguette

$6/Bowl


COCKTAIL SPECIALS

GIN AND JACK RUDY

A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium

with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda

$10


SOUR PATCH KID

Sipsmith London Dry Gin, D’Pampe Pamplemousse Vermouth, Jack Rudy Cocktail Co. Classic Tonic Syrup, Organic Lime Juice, Cranberry Juice, Club Soda, Scrappy’s Lime Bitters, Turbinado Sugar Rim

$11


DESSERTS

CARAMEL APPLE HAND PIE with VANILLA GELATO  $8

BREAD PUDDING with BUTTERED RUM DRIZZLE  $7

KEY LIME PIE  $6

HAZELNUT CHEESECAKE  $6

SEA SALT CARAMEL BROWNIE $5

OATMEAL CREAM PIE COOKIE  $3

LARDER FRENCH DIP

Shaved Prime Rib and Horseradish Cheddar on Cubano Roll, served with Bone Marrow Wild Mushroom Au Jus and Larder Chips

$14


ELK RAGU

Braised Elk in Gravy of Blended Tomato, Celery, Onion, Garlic and Red Wine, served over a bed of Creamy Smoked Goat Cheese Polenta Grits

$15


SPAGHETTI SQUASH FRITTERS

Spaghetti Squash Fritters with Jalapeño, Cheddar and Fried Pork Belly, Breaded and Fried, served with Larder Sauce

3 for $10


SMOKED SALMON FLATBREAD

Smoked Salmon, Arugula Pesto (Nut Free), Triple Cream Brie on Naan Flatbread, Garnished with Miniature Capers

$14


SOUP DU JOUR

Cream of Tomato Soup, with Baguette

$6/Bowl


COCKTAIL SPECIALS

GIN AND JACK RUDY

A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium

with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda

$10


SOUR PATCH KID

Sipsmith London Dry Gin, D’Pampe Pamplemousse Vermouth, Jack Rudy Cocktail Co. Classic Tonic Syrup, Organic Lime Juice, Cranberry Juice, Club Soda, Scrappy’s Lime Bitters, Turbinado Sugar Rim

$11


DESSERTS

CARAMEL APPLE HAND PIE with VANILLA GELATO  $8

BREAD PUDDING with BUTTERED RUM DRIZZLE  $7

KEY LIME PIE  $6

HAZELNUT CHEESECAKE  $6

SEA SALT CARAMEL BROWNIE $5

OATMEAL CREAM PIE COOKIE  $3

Read More