WEEKLY SPECIALS 2/18/26
LARDER CHICKEN SANDWICH $19
FRIED CHICKEN BREAST, SWEET BBQ SAUCE, HOUSEMADE SLAW, TOMATO, RED ONION, BACON, & CHEDDAR ON BRIOCHE SERVED WITH CHOICE OF SIDE
KOREAN PORK SLIDERS $15
TERIYAKI BRAISED PULLED PORK, PICKLED RED ONION, & GREEN ONION ON SLIDERS SERVED WITH CHOICE OF SIDE
FRIED MUSHROOMS $10
HOUSE BATTERED & FRIED, TOSSED IN CAJUN SEASONING, SERVED WITH HORSERADISH AIOLI
SOUTHERN HOMESTYLE CHILI CUP $8 / BOWL $11
HOUSEMADE CHILI GARNISHED WITH CHEDDAR, DICED JALAPENO, & GREEN ONION SERVED WITH CORNBREAD
DESSERT SPECIAL
STRAWBERRY OR CHOCOLATE BREAD PUDDING $5
- SERVED ALA MODE $7.50
COCKTAIL SPECIAL
RUBY PUCKER $10
DEEP EDDY RUBY RED, GRAPEFRUIT & LIME JUICE, BASIL SYRUP, TRIPLE SEC
WEEKLY SPECIALS 2/11/26
ROASTED APPLE AND BACON FLATBREAD $16
ROASTED APPLE SLICES COATED IN BROWN SUGAR CINNAMON, BACON BITS, RED ONION, BOURSIN CHEESE BASE, WITH A HOT HONEY DRIZZLE, GARNISHED WITH PARSLEY AND GREEN ONION
FRIED CATFISH PO BOY $19
FRIED CATFISH FILET, HOUSEMADE SLAW, SPRING MIX, TOMATO, AND TARTAR SAUCE SERVED ON A HOAGIE ROLL WITH CHOICE OF SIDE
BUFFALO CHICKEN RAVIOLIS $10
(6) FRIED BUFFALO CHICKEN STUFFED RAVIOLIS SERVED WITH DICED CARROTS CELERY, AND TOPPED WITH RANCH
SOUTHERN HARVEST SALAD $17
(4) FRIED GREEN TOMATOES, ROASTED RED PEPPERS, CUCUMBERS, RED ONION, AND SHREDDED CHEDDAR ON A BED OF SPRING MIX, DRIZZLED WITH MISSISSIPPI COMEBACK SAUCE
ASIAN TUNA POKE BOWL $19
MARINATED TUNA, ASIAN SLAW, SLICED CUCUMBER, SEAWEED SALAD, WHITE BASMATI RICE, WITH SRIRACHA AIOLI DRIZZLE, GARNISHED WITH SESAME SEEDS AND GREEN ONIONS
COCKTAIL SPECIAL
CUPID’S KISS $10
TITO’S VODKA, CHAMBORD RASPBERRY LIQUER, STRAWBERRY PUREE, FRENCH VANILLA SYRUP, LEMON JUICE, AND CREAM
WEEKLY SPECIALS 2/4/26
ROASTED APPLE AND BACON FLATBREAD $16
BAKED AND ROASTED APPLE SLICES COATED IN BROWN SUGAR CINNAMON, BACON BITS, RED ONION, BOURSIN CHEESE BASE, WITH A HOT HONEY DRIZZLE, GARNISHED WITH PARSLEY AND GREEN ONION
FRIED CATFISH PO BOY $19
FRIED CATFISH FILET, HOUSEMADE SLAW, SPRING MIX, TOMATO, AND TARTAR SAUCE SERVED ON A HOAGIE ROLL WITH CHOICE OF SIDE
BUFFALO CHICKEN RAVIOLIS $10
(6) FRIED BUFFALO CHICKEN STUFFED RAVIOLIS SERVED WITH DICED CARROTS CELERY, AND TOPPED WITH RANCH
HOUSE GERMAN POTATO SALAD $8
SKIN-ON RUSSET POTATOES, GREEN, YELLOW AND RED ONIONS, CRUMBLED BACON IN MUSTARD VINEGAR SAUCE
FRIED GREEN TOMATO SALAD $16
(4) HOUSE SLICED AND FRIED GREEN TOMATOES ON A BED OF SPRING MIX, TOPPED WITH GOAT CHEESE, RED ONION, WITH BALSAMIC GLAZE
COCKTAIL SPECIAL
OCEAN H20 $10
TITO’S VODKA, DOMAINE GINGER LIQUEUR, BLUE CURAÇAO, LIME JUICE, AND COCONUT CREAM SERVED UP IN A COUPE GLASS
Weekly Specials 1/28/26
Dinner Specials
Fried Green Pimento BLT - $17
(3) Fried green tomatoes, spring mix, red onions, pimento cheese, bacon, horseradish aioli on jalapeño toast served with choice of side.
Asian tuna rice Bowl - $19
Marinated Ahi tuna, pickled Asian slaw, seaweed salad, sliced cucumbers, on basmati rice, topped with sriracha aioli, green onions and sesame seeds.
House german Potato Salad - $8
Skin-on russet potatoes, green onions, yellow onions, red onions, bacon crumble, in house mustard vinegar sauce.
BUffalo CHicken Flatbread - $17
Creamy shredded buffalo chicken, provolone base, mozzarella, red onions on naan flatbread topped with parsley and green onions.
Cocktail Special
BAsil Spring Fling - $10
Beefeater gin, St. Germain, cointreau, basil syrup, lime juice, and lavender bitters.