Specials for the week of 4/16/25
Dinner Specials
Roasted Red Pepper Hummus - $10
Blend of Chickpeas, garlic, roasted red peppers, oil, cumin, paprika served with toasted pita.
Pesto Pecan Chicken Salad - $17
Shredded chicken, diced cucumber, pickle relish, pecans, red onions, pesto, spring mix, tomato, goat cheese and fried wontons.
House Meatball Sub - $18
5 Beef meatballs, house marinara sauce, provolone, parmesan, and basil on toasted hoagie served with a choice of side.
Turkey BLT Sliders (3) - $16
Slided turkey, crispy bacon, spring mix, tomatoes, red onions, pimento cheese and garlic aioli on slider buns served with a choice of side.
Cocktail Specials - $10
Azalea - Bullrush Gin, Pineapples Juice, Lime Juice, Grenadine.
Transfusion - Titos vodka, Grape Juice, Lime Juice
Specials for the week of 4/7/25
Dinner Specials
Mozzarella Sticks - $10
6 Breaded Mozzarella Sticks served with house marinara.
Turkey Pesto Flatbread - $17
Pesto base, sliced Turkey Breast, pico de gallo, mozzarella on naan bread.
Ribeye Steak Nachos - $19
Shaved Ribeye Steak, Jalapeno pico de gallo, Guacamole, cheddar cheese, on top of fried wontons, topped with creme fraiche and green onions.
Larder Pork Shanks Plate - $20
4 Fried Pork Shanks, tossed in sauce of your choice (BBQ, Teriyaki, French, Carolina BBQ), served with Basmati rice and sautéed green beans.
Cocktail Specials - $10
Azalea - Bullrush Gin, Pineapples Juice, Lime Juice, Grenadine.
Transfusion - Titos vodka, Grape Juice, Lime Juice
Specials for the week of 4/2/25
Dinner Specials
Bruschetta Crostinis - $10
6 Toast Points topped with diced tomatoes, goat cheese, basil, and balsamic drizzle
Turkey Club Sandwich - $17
Thin-Sliced Turkey, bacon, spring mix, garlic aioli, cheddar cheese, guacamole, on jalapeño toast served with a choice of side.
Ribeye Steak Nachos - $19
Shaved Ribeye Steak, Jalapeno pico de gallo, Guacamole, cheddar cheese, on top of fried wontons, topped with creme fraiche and green onions.
Larder Pork Shanks Plate - $20
4 Fried Pork Shanks, tossed in sauce of your choice (BBQ, Teriyaki, French, Carolina BBQ), served with Basmati rice and sautéed green beans.
Cocktail Special - Ruby Aperol Spritz - $10
Deep Eddy’s Grapefruit Vodka, Aperol, simple syrup, lemon juice, topped with prosecco.
Specials for the week of 3/26/25
Dinner Specials
Roasted Garlic Hummus - $10
Chickpeas, roasted garlic, onions, cumin, oil, topped with green onions and served with toasted pita.
Bacon & Cheddar Loaded Tots - $10
6 large Bacon and Cheddar Stuffed tots served with ranch
Fried Green Tomato Salad - $16
4 Fried green tomatoes, red onions, spring mix, bacon crumble, goat cheese, balsamic drizzle.
Firecracker Shrimp Po Boy - $18
6 Fried Jumbo Shrimps tossed in chipotle ranch, spring mix, coleslaw, tomatoes, on toasted hoagie served with a choice of side
Cocktail Special - Spicy Peach Margarita - $10
Lunzaul tequila, peach schnapps, peach puree, lime juice, jalapeno, sugar rim.