SATURDAY BRUNCH AND LUNCH SPECIALS

( Brunch Specials end at 2PM)

 STEAK AND POTATOS 

 8 oz Angus Beef grilled, Served with House Fried Diced Potatoes, and Topped with a Sunny Side up Egg

$20

SMOKED SALMON PLATTER

Smoked Salmon, Served with Horseradish Cheddar Scrambled Eggs and a Side of Toast

$11

SHRIMP AND GRITS 

Grilled Shrimp, Tasso Ham Gravy, Roasted Vine Tomatoes, Micro Greens all on a Bed of Stone Ground Fancy Edisto Grits.

$15

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LUNCH SPECIALS

SLICED LONDON BROIL

 WITH A HORSERADISH CHEDDAR AND RED ONION MARMALADE, ON NAAN BREAD SERVED WITH A SIDE

$14

 CRUNCHY SHRIMP PO BOY

CRUNCHY FRIED SHRIMP WITH SWEET GARLIC AIOLI, FRESH TOMATO, HOUSE SLAW, ARUGULA LEAVES AND A DUSTING OF CAJUN SPICES, SERVED WITH SIDE

$14

CREAMY TOMATO AND GOAT CHEESE SOUP

                                                                           $7