Saturday Brunch and Lunch Specials
(Brunch Ends at 2pm)
MONTE CRISTO $12
Seasoned Cuban Pork, Ham and Swiss Cheese Pressed then sandwiched on French Toast, with a Dusting of Powdered Sugar. Plated with a side of syrup and Fresh Fruit.
CHICKEN AND WAFFLES $12
3 Pieces of Chicken Fried in Duck Fat and 2 Belgian Style Waffles. Served with a side of Syrup.
GOAT CHEESE OMELETTE $9
3 Egg Omelette stuffed with Goat Cheese, Jalapeño Bacon, and Diced Tomatoes. Served with a side of Toast.
LUNCH
LAYMAN LARDER DOG $12
Wagyu Beef Hotdog, sliced and stuffed with Gruyere Cheese. Topped with Roasted Red Peppers, Sautéed Onions and Deli Mustard. Served on a Poppyseed Bun.
ROSEMARY HONEY HAM $13
Sliced Boars Head Rosemary Ham, On Multigrain Toast with Goat Cheese, Thin Sliced Fried Apples and A Honey Dijonaise.
CREAMY TOMATO $4 / 6
COCKTAIL SPECIAL $10
Chocolate Pecan Martini