Brunch and Lunch Specials


(Brunch ends at 2pm)

HOT BROWN   $12 

Open faced Multigrain bread with Boars Head sliced Turkey. Tomato, Swiss Cheese, Jalapeño Bacon, and topped with Gravy. 


BUTTERMILK BISCUITS AND SAUSAGE GRAVY   $10

2 House Made Buttermilk biscuits smothered with a Creamy Sausage Gravy.   


GOAT CHEESE OMELETTE  $9

3 Egg Omelette stuffed with Goat Cheese, Jalapeño Bacon, and Diced Tomatoes. Served with a side of Toast. 




LUNCH

 

 

LARDER DOG $12

Wagyu Beef served on a Poppy Seed Bun, with House Pimento Cheese and Slaw. Topped with Deli Mustard. 


INDIAN FLATBREAD $13

Spicy Curry Sauce Base, topped with Chicken, Goat Cheese and Sautéed Vegetables.   



LOADED POTATO $4 / 6



COCKTAIL SPECIAL $9


Hot Toddy

Zack