FRIDAY LUNCH SPECIALS, 11/9/2018

PANZANELLA SALAD

Tossed Cherry Tomatoes, Crusty French Bread, Crumbled Goat Cheese, Topped with Balsamic Reduction and Sour Cream Drizzle

$12

BASIL HAM MELT

FIRE ROASTED HAM, PEPPADEW RELISH, PESTO AIOLI, PROVOLONE CHEESE, LETTUCE AND RED ONION ON NANN BREAD

$9

SMOKED JALAPENO BACON JAM GRILLED CHEESE AND TOMATO SOUP

$11