Specials for the week of 3/5/25
Dinner Specials
Fried Mushroom Basket - $10
Cajun Seasoned fried white button mushrooms served with a side of horseradish aioli
Larder Buffalo Chicken Dip - $13
Shredded chicken, cheddar, parmesan, mozzarella, buffalo sauce, garlic, onions, topped with sour cream and served with house chips
Fish Po’ Boy Sandwich - $18
Cajun Seasoned fried pollock fillet, coleslaw, tomatoes, tartar sauce, on a hoagie, served with a choice of side.
Larder Taco Plate - 1 for $7, 2 for $12, 3 for $15
Steak (Shaved Ribeye), pico de gallo, guacamole, cheddar
Shrimp, pico de gallo, coleslaw, sriracha aioli
Chicken, pico de gallo, guacamole, chipotle ranch
Specials for the week of 2/26/25
Dinner Specials
Spinach & Artichoke Poppers - $10
8 Spinach, artichoke, and parmesan bites, tossed in breadcrumbs, served on a bed of spring mix with sriracha aioli.
Larder Pulled Pork Flatbread - $15
Slow braised house pulled pork, pickled onions, green onions, cheddar cheese on a naan flatbread topped with Alabama white sauce
Teriyaki Lamb Lollipop - $14
3 Pan-Seared lamb lollipops glazed with teriyaki sauce served over spring mix
(3) Pimento Cheeseburger Sliders - $17
Three 2(Oz) beef and pork sliders, bacon, spring mix, red onions, pimento cheese, and garlic aioli, served with a choice of side.
Specials for the week of 2/19/25
Dinner Specials
Fried Green Caprese Salad
4 Fried green tomatoes, spring mix, red onions, goat cheese, and balsamic glaze.
Fried Mozzarella Sticks - $10
6 Breaded mozzarella sticks served with house marinara sauce.
Ribeye Steak Nachos - $18
Shaved ribeye steak, on top of fried wontons, topped with pico de gallo, guacamole, salsa, cheddar cheese and green onions.
Cajun Shrimp Po’ Boy - $18
6 Fried cajun seasoned shrimp, spring mix, tomatoes, red onions, cajun remoulade on a hoagie roll, served with a choice of side.
Specials for the week of 2/12/25
Dinner Specials
Bruschetta Crostini - $10
6 slices of toasted white bread, topped with roasted mozzarella, diced tomatoes, red onions, balsamic glaze, topped with goat cheese and basil.
Fried Mozzarella Sticks - $10
6 Breaded mozzarella sticks served with house marinara sauce
Cajun Chicken Alfredo - $26
Crispy Buttermilk marinated cajun chicken on pappardelle noodles tossed in house made Alfredo sauce, Topped with parmesan and parsley served with toast points
Fried Green Pimento BLT - $17
3 Fried Green Tomatoes, pimento cheese, crispy bacon, spring mix, red onions, horseradish aioli, served with a choice of side.