Taco Tuesday
PASTOR TACO
Braised Pork Marinated in Orange & Pineapple Juices and Chili, Topped with Red Onion, Fresh Cilantro, and Grilled Pineapple, Garnished Lime Wedge
$5
GOCHUJANG TACO
Chicken Marinated in House-Made Gochujang, Topped with Asian Cabbage Slaw
$5
FRIED SHRIMP TACO
Fried Shrimp, Topped with House-Made Avocado Aioli, Fresh Pico de Gallo, and Goat Cheese
$6
HUEVOS EL DIABLO
Topped with Creamy Ghost Pepper Sauce, Fresh Avocado, and Balsamic Drizzle
$10
Soup Du Jour
Creamy Tomato
$6/Bowl
Featured Cocktails
HOUSE MARGARITA
Cimarron Reposado Tequila, Organic Lime Juice, House-Made Simple Syrup, and Stirrings Triple Sec
$6
LARDERITA
Cimarron Reposado Tequila, Organic Lime Juice, House-Made Jalapeño Syrup, Pineapple Juice, and Stirrings Triple Sec, Garnished with Fresh Pineapple
$9
Desserts
Buttermilk Pie $6
Bread Pudding with Buttered Rum Sauce $7
Chocolate Pot de Creme $6
Coconut Macaroon Pie $6
Lemon Pound Cake $6
TUESDAY LUNCH SPECIALS
CHICKEN PATTY MELT
Grilled Chicken with Sautéed Onions, Swiss and Cheddar Cheese and a Jalapeño Bacon Jam
Portabella Mushroom Wrap
$13
Grilled Portabella Mushrooms, with Hummus, Pickled Red Onions, Spinach, an Herbed Goat Cheese and Balsamic Drizzle
$13
FRIED ARTICHOKE HEARTS
Panko Crusted with a Lemon Aioli
$9
LAYMAN DOG
Wagyu Beef Hot Dog with Gruyere, Sautéed Onions and Roasted Red Peppers
$12
LAYMAN JUNIOR DOG
Wagyu Beef Hot Dog with Kimchi, Sriracha Mayo, Cilantro and Green Onions
$12
SOUP DU JOUR
CREAMY TOMATO
$4/6
SATURDAY DINNER SPECIALS
CARNITAS NACHOS
Housemade Potato Chips, Carnitas Pork, Avocado Creme, Ghost Pepper Queso, Chipotle Barbecue Sauce, Green Onion
12
PORTOBELLO STEAK
Marinated Portobello Steak, Avocado Chimichurri Sauce
12
SUMMER SQUASH RAVIOLI
Summer Squash, Ricotta, Parmesan, Gruyere Sauce, Sautéed Wild Mushrooms
10
FRIED ARTICHOKES
Panko Encrusted Artichoke Hearts, Lemon Aioli
9
SOUP DU JOUR
Cream of Tomato Soup
6/Bowl
DESSERTS
BROWN BUTTER PECAN CHEESECAKE 7
BREAD PUDDING with BUTTERED RUM SAUCE 7
BUTTERMILK PIE 6
CHOCOLATE POTS DE CREME 6
CARNITAS NACHOS
Housemade Potato Chips, Carnitas Pork, Avocado Creme, Ghost Pepper Queso, Chipotle Barbecue Sauce, Green Onion
12
PORTOBELLO STEAK
Marinated Portobello Steaks, Avocado Chimichurri Sauce
10
SUMMER SQUASH RAVIOLI
Summer Squash, Ricotta, Parmesan, Gruyere Sauce, Sautéed Wild Mushrooms
10
FRIED ARTICHOKES
Panko Encrusted Artichoke Hearts, Lemon Aioli
9
SOUP DU JOUR
Cream of Tomato Soup
6/Bowl
DESSERTS
BROWN BUTTER PECAN CHEESECAKE 7
BREAD PUDDING with BUTTERED RUM SAUCE 7
BUTTERMILK PIE 6
CHOCOLATE POTS DE CREME 6
Saturday Brunch and Lunch Specials
BRUNCH ENDS AT 2PM
BREAKFAST BURGER $14
8oz Angus Beef Patty, Over Easy Egg, Swiss Cheese, Jalapeño Bacon, and Fresh Sliced Avocado, Drizzle of Larder Sauce, served on Ciabatta Bun.
Served with Chips.
BREAKFAST CASSEROLE $12
Baked combination of House Made Butter Croissants, Gruyere Cheese, Ham, Caramelized Onion and Scrambled Egg. Served with a side of Fresh Fruit.
GOAT CHEESE OMELETTE $10
3 Egg Omelette stuffed with Goat Cheese, Jalapeño Bacon, and Diced Tomatoes.
Served with Toast.
LUNCH
LARDER DOG $13
Wagyu Beef Hotdog Fried in Duck Fat on a poppy seed bun. Served 2 ways.
Layman
Sliced and stuffed with Gruyere Cheese. Topped with Sautéed Onions, Roasted Red Peppers and Deli Mustard.
OR
Junior
Topped with Fresh Cilantro, House Kimchi, Sriracha Mayo, and Green Onions
CREAMY TOMATO SOUP $4 / 6
COCKTAIL SPECIAL
All Grappa