SATURDAY BRUNCH AND LUNCH SPECIALS

(BRUNCH ENDS AT 2PM)

BREAKFAST BURGER  $14

8oz Angus Beef Patty, Over Easy Egg, Swiss Cheese, Jalapeño Bacon, and Fresh Sliced Avocado, Drizzle of Larder Sauce, served on Ciabatta Bun. 

Served with Chips.

CRAB CAKE BENEDICT  $14

Open Faced English Benedict topped with House Made Crab Cakes, Poached Eggs and a Creole Hollandaise. Served with a side of Fresh Fruit. 

STEAK AND EGGS  $16

Filet Medallions, and 2 over easy eggs plated on a Bed of Homefries, topped with a Cajun Cream Sauce. 

     

LUNCH

WINDY CITY DOG $12

Wagyu Beef Hotdog Fried in Duck Fat topped with Sliced Cornichons, Banana Peppers, Tomatoes, Crispy Onion Straws, and Deli Mustard on a Poppyseed bun. 

PHILLY CHEESE STEAK WRAP  $14

Shaved Ribeye, Sautéed Onions and Green Peppers With Gruyere Cheese and a Drizzle of Mayo. Served on a Wheat Wrap. 

CREAMY TOMATO SOUP $4 / 6

Zack