BRAISED BEEF TIPS
Beef Tips, Portobello Mushrooms, Carrots, Onions, Garlic Parmesan Mashed Potatoes
15
PORTOBELLO STEAKS
Marinated Portobello Steaks, Avocado Chimichurri Sauce
12
PIMENTO DEVILED EGGS
Six House-Made Deviled Egg Halves, made with Pimento Cheese, Bacon Jam
10
FRIED ARTICHOKES
Panko Encrusted Artichoke Hearts, Lemon Aioli
9
SOUP DU JOUR
Cream of Tomato Soup
6/Bowl
DESSERTS
BROWN BUTTER PECAN CHEESECAKE 7
BREAD PUDDING with BUTTERED RUM SAUCE 7
BUTTERMILK PIE 6
CHOCOLATE POTS DE CREME 6
