LAMB LOLLIPOPS
Three Lamb Lollipops served over a Roasted Red Pepper and Goat Cheese Polenta Cake, Topped with a Whole Grain Mustard Parmesan Cream Sauce
$16
SOUTHERN ROCK OYSTERS
Six Baked Oysters, with Bourbon Creamed Spinach and Goat Cheese
$16
SPINACH & ARTICHOKE DIP
Spinach and Artichoke Dip, with Garlic, Crushed Red Pepper, Cream Cheese, Mozzarella, Feta and Parmesan, served with Pita Bread
$12
SOUTHERN DEVILED EGGS
Six Housemade Deviled Eggs made with Dueling Peppers, Maple Syrup, and Cream Cheese, topped with Bacon and Crushed Red Pepper
$10
SOUP DU JOUR
Cream of Tomato Soup
$6/Bowl
DESSERTS
BROWN BUTTER PECAN CHEESECAKE $7
BREAD PUDDING with BUTTERED RUM SAUCE $7
CHOCOLATE POTS DE CREME $6
CHOCOLATE BOURBON PECAN PIE $6
KEY LIME PIE $6
