Duo of 29-day Dry Aged 6 oz Certified Angus Beef Bone-In Filet, Giant Freshwater Prawn in Sweet Garlic Scampi Sauce, with Herbs de Provence, Crushed Fingerling Potatoes and Chimichurri Sauce
$50
LIVE SOFT SHELL CRAB
Crispy Fried Soft Shell Crab from Beaufort, SC; Served with Sweet Potato French Fries and House Tartar Sauce
1 for $22 // 2 for $34
SOUP DU JOUR
American Crab and Sweet Corn Chowder
$7/BOWL
COCKTAIL SPECIAL: CLUBHOUSE LEMONADE
Sipsmith London Dry Gin, Pierre Ferrand Dry Curaçao, Urban Riesling, Organic Lemon Juice