FRIDAY DINNER SPECIAL

STEAK & POTATOES

Red Wine Marinated 6 oz Angus Strip Steak, Seared and Served with Garlic Sautéed Purple Potatoes, Roasted Vine Ripened Cherry Tomatoes and Red Wine Jus

$21


LONDON BROIL

Shredded London Broil, Horseradish White Cheddar, Red Onion Marmalade, On a Folded Naan Panini, Served with Larder Chips

$14


SHRIMP PO BOY

Crunchy Fried Shrimp with Sweet Garlic Aioli, Fresh Tomato, House Slaw, Arugula Leaves and a Dusting of Cajun Spices, Served with Larder Chips

$14


SMOKED SALMON FLATBREAD

Smoked Atlantic Salmon, Triple Cream French Brie, Caper Berries, Arugula Pesto and Micro Greens, on a Naan Flatbread

$14


SOUP DU JOUR

Cream of Tomato with Orzo Pasta and Taralli (Fennel Bread Rings), Served with Baguette Bread

$7/BOWL


COCKTAIL SPECIAL: FRESCA 89

Monkey 47 Schwarzwald Dry Gin, Tavernello Prosecco, Noilly Prat Rouge Vermouth, Organic Lime Juice, Scrappy’s Grapefruit Bitters, Orange Twist

$12


DESSERTS

CHOCOLATE PECAN PIE  $5

WHITE WINE CAKE  $5

KEY LIME PIE  $4

OATMEAL CREAM PIE  $3

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