SHAVED STEAK BURRITO
Shaved Ribeye Steak, Fried Onions, Spanish Rice, Black Beans and Bleu Cheese Dressing in a Whole Wheat Wrap, with a side of Larder Chips
$15
SHRIMP PAD THAI EGG ROLLS
Two Shrimp Pad Thai Egg Rolls, with Shrimp, Cabbage, Egg, Bell Peppers, Green Onions, Jalapeños and Pad Thai Sauce, served with a side of Sweet Thai Chili Dipping Sauce
$12
ARUGULA ARTICHOKE DIP
Arugula, Artichoke Hearts, Parmesan, Goat Cheese, Cream Cheese and Crushed Red Pepper Dip, served with Pita Bread
$12
BBQ PORK FLATBREAD
Pulled Pork, Cheddar Cheese, Fresh Pineapple and Jalapeños, Green Onions and Barbecue Sauce on a Naan Flatbread
$14
SOUP DU JOUR
Cream of Tomato Soup
$6/Bowl
COCKTAIL SPECIAL
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium, with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
BREAD PUDDING with BUTTERED RUM SAUCE $7
CHOCOLATE POTS DE CREME $6
CHOCOLATE BOURBON PECAN PIE $6
SNICKERDOODLE COOKIE $1.50
