SHORT RIB SANDWICH
House Smoked Pork Rib Meat, with Housemade Barbecue Sauce, Grilled Pineapple, Melted Swiss and Pickled Jalapeños, served Open Face on a Buttered & Toasted Bun
$14
PASTA POMODORO
Pomodoro Pasta Sauce, flavored with House Cured and Smoked Shaved Ribeye, Garlic, Onion and Tomato, with Sautéed Shrimp and Parmesan served over a bed of Angel Hair Pasta, with Baguette
$16
PORK BELLY TAPA
Pork Belly Medallion Glazed in a Thai Chili Soy Sauce, served with Fingerling Potatoes and Sautéed Mushrooms
$12
AVOCADO DEVILED EGGS
Six Deviled Egg Halves made with Avocado
$10
SOUP DU JOUR
Cream of Tomato
$6/Bowl
COCKTAIL SPECIALS
GIN AND JACK RUDY
A Refreshing Twist on a Classic: Low Calorie, Low Carbs, Less Sugar, Zero Sodium
with Tanqueray London Dry Gin, Charleston’s Jack Rudy Cocktail Co. Classic Tonic Syrup, Club Soda
$10
DESSERTS
BREAD PUDDING with BUTTERED RUM DRIZZLE $7
KEY LIME PIE $6
CHOCOLATE BROWNIE $5
