TACO TUESDAY

FIRECRACKER SHRIMP TACO

Fried Shrimp Tossed in Thai Chili Sauce, Served on a bed of Arugula and Topped with Sour Cream and Pico de Gallo

$6

PORK BELLY TACO

Crispy Fried Pork Belly, Topped with Mexican Street Corn, Pico de Gallo, and Goat Cheese

$5

CHIPOTLE CHICKEN TACO

Roasted Chicken Marinated in Chipotle, Topped with Tomatillo and Apple Pico, Sour Cream, and Cheddar Cheese

$5

Soupe Du Jour

CREAM OF TOMATO

$6/ Bowl

Featured Cocktails

HOUSE MARGARITA

100 Años Tequila, Organic Lime Juice, Housemade Simple Syrup, and Stirrings Triple Sec

$6

GINGER’S PEARADISE

100 Años Tequila, Organic Pear Juice, and Stirrings Ginger Liquor

$8

NO NAME

Kraken Rum, Housemade Ginger & Habanero  Syrup, and Apple Cider

$9

FALL SANGRIA

Perfect Mix of Apple Cider with Cinnamon Syrup, House Brandy, House Whiskey, and Picpoul de Pinet, and Topped with Gingerale

$10

Desserts

Bread Pudding with Buttered Rum Sauce $7

Caramel Apple Hand Pie with Gelato $8

Key Lime Pie $6

Chocolate Hazelnut Cheesecake $6