Friday Night Specials

MUSHROOM CHICKEN SANDWICH // Chicken Breast Stuffed with Goat Cheese, Topped with Fried Prosciutto and Creamy Mushroom Medley Sauce. Served on Ciabatta Bun, with a side of Larder Chips // $14

WATERMELON GAZPACHO POP // Housemade Watermelon Gazpacho Popsicle, Topped with a Medley of Diced Sesame Tuna, Cucumbers and Green Onions, served with Wasabi Dusted Wonton Chips // $12

PULLED PORK SLIDERS // Pulled Pork on Cubano Bun, Topped with House Made Slaw, Crispy Onion Straws and Barbecue Sauce, served with a side of Larder Chips // $12

DESSERTS:
White Wine Cake $5
Key Lime Pie $4
Chocolate Pecan Pie $4