Brunch and Lunch Specials

STEAK AND POTATOS 

Grilled Steak on top of Fried Diced Potatoes, and Topped with a Fried Egg

$20

SMOKED SALMON PLATTER

Smoked Salmon, Served with Horseradish Cheddar Scrambled Eggs and a Side of Toast

$10

KOBE BEEF CROISSANT 

Two Kobe Beef Patties, Smoked Cheddar Cheese, Jalapeño Bacon Jam, all on a House Baked Butter Croissant

$10

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TURKEY CLUB

SLICED BOAR’S HEAD ROAST TURKEY, APPLEWOOD SMOKED BACON, AVOCADO, MAYO, MUSTARD, PEPPER JACK CHEESE ON MULTIGRAIN

$14

 CRUNCHY SHRIMP PO BOY

CRUNCHY FRIED SHRIMP WITH SWEET GARLIC AIOLI, FRESH TOMATO, HOUSE SLAW, ARUGULA LEAVES AND A DUSTING OF CAJUN SPICES WITH SIDE

$14

LONDON BROIL SANDWICH

WITH A HORSERADISH CHEDDAR AND A RED ONION MARMALADE PININI PRESSED ON NANN BREAD

$13

HONEY GINGER AND BUTTERNUT SQUASH BISQUE

CUP $5

BOWL $7

DESSERTS

Chocolate Pecan Pie  $5

Key Lime Pie  $4

White Wine Cake $5

Oatmeal Cream Pie $3