Dinner Specials

LARDER CHICKEN SANDWICH — $18
Fried chicken breast tossed in sweet BBQ sauce, housemade coleslaw, tomato, bacon, & cheddar cheese. Served with choice of side.

SUMMER SALAD — $17
Spring mix, tomato, red onion, cucumber, roasted red peppers, candied pecans, fresh strawberries, & goat cheese. Served with housemade blueberry vinaigrette on side.

FRIED SHRIMP BASKET — $14
Served with teriyaki sauce

BUFFALO CHICKEN RAVIOLI — $10
Served with choice of ranch or bleu cheese

COCKTAIL SPECIAL 🍸

BLUE COCONUT MOJITO — $10
Malibu & Bacardi rum, blue curaçao, sweetened cream of coconut, mint, pineapple & lime juice, simple syrup

WESTBROOK MILK STOUT — $3